Jell-O Brand Gelatin. Though I prefer their chocolate pudding.
This leads me to wonder whether we also have different definitions of 'gelatin'. Over here, gelatin is powder (made from bones) which comes in little packets. You mix it with water, which produces a spongy goo, and then you add it to things to make them gel (ie to fruit juice to produce a jelly, or to eggs and cream to produce a cold mousse).
Yvonne (keeping out of the pasta/noodle debate <g>)
