I chose other and here's why...I have tried them. I lived (against my will) in the south for a good long portion of my life so the subject of grits came up quite often. It's not the grits themselves you are eating when you eat them. It's the honey/syrup/butter you are actually eating. Grits are just like filler, wet cardboard/sawdust, no real taste and icky texture, but when they're the only thing available you make due....use LOTS OF SYRUP/HONEY!!
TEEEEEEJ
