I usually love cheese, expecially Parmigiano Reggiano (which is not the common "parmesan"! If you're trying to buy real italian parmigiano and seeing written "parmesan", well that is not made in Italy parmigiano reggiano), mozzarella (expecially mozzarella di bufala campana), Asiago; I hate gorgonzola, mascarpone and Camembert but I like fontina,Brie and Emmental.
Simona
